Wide Hard Cheese Knife with Acacia Wood Bulb Handle

A wide, flat-bladed hard cheese knife with a bulb-shaped acacia wood handle — weighted and flat-bottomed so it stands upright on the cheese board when not in use. The broad, straight-edged mirror-polished stainless steel blade applies firm, even pressure to cut cleanly through hard and semi-hard cheeses like Parmesan, aged Cheddar, or Gouda — delivering uniform portions with a single downward press. Warm natural wood grain, food-safe, and gift-ready.

• Total length: 12.4 cm
• Blade length: 6 cm
• Blade width: 2.7 cm
• Blade thickness: 1.2 mm
• Net weight: 34 g

Handle: Acacia wood — bulb shape, stands upright, warm natural grain
Blade: Stainless steel — mirror-polished, rust-resistant, food-safe