Three-Hole Double-Serrated Soft Cheese Knife with Stainless Steel Blade & Flat Oval Rubberwood Handle

A versatile soft cheese knife with a polished stainless steel blade and a comfortable flat oval rubberwood handle fitted with a stainless steel collar. Fine serrations along both edges saw cleanly through soft and semi-soft cheeses like Brie, Camembert, or fresh Mozzarella with minimal resistance. Three oval holes along the blade reduce surface contact to prevent sticking. The sharp pointed tip with a small hanging hole pierces and portions cheese with precision and allows for convenient storage on a hook. The flat oval handle sits naturally in the hand, offering a secure, ergonomic grip. The warm linear grain of the rubberwood adds a refined, natural aesthetic to any cheese board. Food-safe, rust-resistant, and gift-ready.

• Total length: 14.6 cm
• Blade length: 6.6 cm
• Blade width: 2.3 cm
• Blade thickness: 1.2 mm
• Net weight: 31 g

Handle: Rubberwood — flat oval, ergonomic grip, warm linear grain, stainless steel collar
Blade: Stainless steel — double-serrated edges, three oval holes, pointed tip with hanging hole, rust-resistant, food-safe