Parmesan Cheese Knife with Stainless Steel Blade & Acacia Wood Handle

A classic Parmesan cheese knife with a polished stainless steel blade and a full-tang acacia wood handle secured with two stainless steel rivets. The leaf-shaped blade with a fine serrated edge pierces and portions hard cheeses like Parmesan, Pecorino, or aged Gouda with precision. The warm, natural acacia wood grain with its rich brown tones creates an organic, premium look that elevates any cheese board. Comfortable in the hand and balanced for confident control. Food-safe, rust-resistant, and gift-ready.

• Total length: 14.8 cm
• Blade length: 5.2 cm
• Blade width: 2.8 cm
• Blade thickness: 1.2 mm
• Net weight: 27 g

Handle: Acacia wood — full-tang, rivet-secured, warm brown grain
Blade: Stainless steel — leaf-shaped, serrated edge, rust-resistant, food-safe