Acacia Wood Handle Hard Cheese Knife

A compact and sturdy hard cheese knife crafted with a stainless steel blade and a smooth acacia wood handle — cylindrical in shape with wider ends and a flattened center for a comfortable, secure grip.

Designed specifically for hard and semi-hard cheeses such as Parmesan, Grana Padano, and aged Cheddar. The pointed tip and wide blade allow you to pierce, split, and portion cheese with ease.

• Total Length: 12.3 cm
• Blade Length: 5.0 cm
• Blade Width: 2.4 cm
• Blade Thickness: 1.2 mm
• Net Weight: 29 g
• Blade Material: Stainless Steel
• Handle Material: Acacia Wood